About Us
Our Owner and Staff
The Finest Ingredients
The Finest Ingredients
With 25 years of experience cooking in family restaurants, our owner/pizza master, Dominick Basile, is excited to present his vision to you and all our guests.
The Finest Ingredients
The Finest Ingredients
The Finest Ingredients
We refuse to compromise on quality in our restaurant. That's why we only purchase and use top ingredients that produce the best most delicious food.
Where We Started
The Finest Ingredients
Where We Started
Basille’s Pizza was established in 1988 in Staten Island. Basille’s grew to be one of the island’s most popular pizza destinations, drawing lines of loyal customers who appreciated the consistent taste of our signature italian food. Now by the same owners and family, open in Middletown, NJ.